Food and beverage industry globally has experienced a significant growth over the past few years.
Specialty Food Ingredients Market Overview The specialty food ingredients market is estimated at USD 179.8 billion in 2023 and is projected to reach USD 240.9 billion by 2028, at a CAGR of 6.0% from 2023 to 2028. The key factor contributing to the growing demand …
The pea protein market is experiencing significant growth in recent years, driven by various factors such as increasing consumer demand for plant-based protein sources, rising awareness regarding the health benefits of pea protein, and growing preference for vegan and vegetarian diets. The pea protein industry size is …
The plant-based protein market size is estimated at USD 13.3 billion in 2023 and is projected to reach USD 19.2 billion by 2028, at a CAGR of 7.7% from 2023 to 2028. Plant-based proteins have surged in popularity thanks to their diverse range of nutritional benefits, attracting …
The food antioxidants market refers to the industry involved in the production, distribution, and sale of antioxidants used in food products. Antioxidants are substances that prevent or delay oxidative damage to food products caused by oxygen, light, or heat, thus extending their shelf life and …
The global soy protein ingredients market is estimated to be valued at USD 7.7 billion in 2022. It is projected to reach USD 10.8 billion by 2027, recording a CAGR of 7.0% during the forecast period. Some macroeconomic and microeconomic elements that have been prevalent …
The global food emulsifiers market size is estimated to be valued at USD 3.6 billion in 2023. It is projected to reach USD 4.6 billion by 2028, recording a CAGR of 4.9% during the forecast period. Some macroeconomic and microeconomic elements that have been prevalent …
Alginates and Derivatives Market Overview The alginates and derivatives market refers to the industry involved in the production, distribution, and sale of alginate compounds and their various derivatives. Alginates are a group of naturally occurring polysaccharides found in brown seaweeds, primarily consisting of mannuronic acid …
The food preservatives market refers to the industry that produces and supplies substances used to prolong the shelf life of food products by inhibiting the growth of microorganisms, oxidation, or other undesirable chemical changes. These preservatives help maintain the quality, safety, and freshness of food, …
The global industrial hemp market is on a steady rise, expected to reach USD 18.1 billion by 2027 from USD 6.8 billion in 2022. This significant growth reflects a compound annual growth rate (CAGR) of 21.6%. Food and Beverage Industry Leading the Charge The increased …
The “cheese market” typically refers to the economic ecosystem involving the production, distribution, and consumption of cheese. It encompasses various aspects such as supply and demand dynamics, pricing trends, market competition, trade regulations, and consumer preferences related to cheese products. This market can vary significantly …
The term Probiotics Food & Cosmetics refers to a growing market sector that encompasses products containing probiotics – live microorganisms that offer health benefits when consumed or applied. Probiotic Food & Beverages: These include various food and beverage items that are enriched with live probiotics. …
Bread Improvers Market Forecast The bread improvers market refers to the industry involved in producing and supplying additives and ingredients used in bread-making to enhance the quality, texture, flavor, and shelf-life of bread. Bread improvers are typically added to flour during the bread-making process to …
The global frozen bakery products market is on the rise, expected to reach USD 29.5 billion by 2026 from USD 22.3 billion in 2021. Europe currently holds the largest share due to its large and established food processing industry. This strong foundation has fueled growth …
The global kombucha market size was valued at US$ 2.0 billion in 2023 and is poised to grow from 2.4 billion in 2024 to USD 5.9 billion by 2029, growing at a CAGR of 19.4% in the forecast period (2024–2029). The trend towards organic and …