Food flavors market is growing rapidly across the globe

The global Food Flavors Market size is expected to grow from USD 18.0 billion in 2022 to USD 21.3 billion by 2027 at a CAGR of 3.5 % from 2022 to 2027 Download PDF Brochure The food flavors market is growing rapidly with the increasingly new launches …

Customized Premixes Market Current Trends and Future Estimations to 2027

The Customized Premixes Marketis estimated to be valued at USD 1.9 billion in 2022. It is projected to reach USD 2.5 billion by 2027, with a CAGR of 5.5%, in terms of value between 2022 and 2027. The growth of this market is attributed to …

Growing Economy and Technological Advancements to Present Potential Growth Opportunities in Food Colors Market

The Food Colors Market is estimated at USD 4.3 billion in 2021; it is projected to grow at a CAGR of 4.7% to reach USD 5.4 billion by 2026. The production of food colors is continuously increasing, and companies are investing increasingly in research & …

Fillings and Toppings Market Analysis with Ongoing Trends & Market Revenue

The Fillings and Toppings Market size is estimated to be valued at USD 11.9 billion in 2022 and is projected to reach USD 15.9 billion by 2027, recording a CAGR of 6.0% during the forecast period in terms of value.  Download PDF Brochure By type, …

Non-Meat Ingredients Market is Projected to Offer Huge Growth Potential by 2027

The Non-Meat Ingredients Market is estimated to be valued at USD 36.6 billion in 2021. It is projected to reach USD 46.7 billion by 2027, recording a CAGR of 4.2% during the forecast period. Functional non-meat ingredients provide unique product effects and/or contribute in their …

In Depth Analysis of HMO Market & Global Forecast to 2027

The global HMO market is estimated to be valued at USD 199 million in 2022. It is projected to reach USD 556 million by 2027, recording a CAGR of 22.7% during the forecast period Human milk oligosaccharides (HMOs) are among the major components of human …

Global sugar substitutes industry has witnessed growing trends in the past years

The global sugar substitutes market size is estimated to be valued at USD 16.5 billion in 2020 and projected to reach USD 20.6 billion by 2025, recording a CAGR of 4.5% during the forecast period. The global sugar substitutes industry has witnessed growing trends in …

Industrial Enzymes Market Witness the Growth of $8.7 billion by 2026

According to MarketsandMarkets, the industrial enzymes market is estimated to be valued at USD 5.9 billion in 2020 and is projected to reach USD 8.7 billion by 2026, recording a CAGR of 6.5% in terms of value. Due to the growing environmental concerns and rise in demand …

Starch Derivatives Market Dynamics: Drivers, Restraints, Opportunities and Challenges

The starch derivatives market is estimated to be valued at USD 50.9 billion in 2020 and is projected to reach USD 61.5 billion by 2025, recording a CAGR of 3.9%, in terms of value. It is witnessing significant growth due to increasing incorporation in a …

Prebiotic Ingredients Market in Europe Held the Largest Share Through 2023

The Prebiotic Ingredients Market is projected to account for a value of USD 7.4 billion, recording a CAGR of 10.4%. Consumers are increasingly becoming health conscious and prefer spending on food products that are health-enriching and enhance their digestion. Due to the increasing demand for …

Antifreeze Proteins Market Overview, Top Industry Players, Market Size and Opportunities

The antifreeze proteins market stood at USD 1.9 million in 2017; it is projected to grow at a CAGR of 30.0% from 2018, to reach USD 10.0 million by 2023. The market is driven by the benefits associated with antifreeze protein in medical applications such …

Savory Ingredients Market Analysis by Type, Form, Origin, Application and Region

the global savory ingredients market is estimated to be valued at USD 7.2 billion in 2020 and is projected to reach USD 9.3 billion by 2025, recording a CAGR of 5.2%. The demand for flavor enhancers witnessed a significant increase due to the availability of a …