The global Fruit Fillings market is projected to reach USD 3.8 billion by 2028 from USD 3.0 billion by 2023, at a CAGR of 4.6% during the forecast period in terms of value. The market has been growing steadily in recent years, driven by increased consumer demand …
Introduction The global plant extracts market size is estimated to be valued at USD 34.4 billion in 2022 and is projected to reach USD 61.5 billion by 2027, recording a CAGR of 12.3% in terms of value. The global market for plant extracts has been …
The global nutraceutical excipients market will grow from USD 4.2 billion in 2023 to USD 6.1 billion by 2028, growing at a CAGR of 7.7% during the forecast period. The burgeoning popularity of nutraceuticals in recent years reflects their usage for diverse therapeutic purposes. This trend underscores their …
The global frozen foods market size was USD 284.2 billion in 2023 and is projected to grow from USD 363.7 billion in 2028, at a CAGR of 5.1%. One of the primary advantages is their longer shelf life compared to fresh alternatives. This quality significantly reduces food …
The report “Dairy Ingredients Market by Type (Proteins, Milk Powder, Milk Fat Concentrate, Lactose & Its Derivatives), Application (Infant Formulas, Sports Nutrition, Dairy Products and Bakery & Confectionery), Livestock, Form, and Region – Global Forecast to 2026“, The market for dairy ingredients is anticipated to grow …
The global food disinfection market size is estimated to be valued USD 12.2 billion in 2020 and is expected to reach a value of USD 14.9 billion by 2025, growing at a CAGR of 4.1% during the forecast period. Factors such as an increase in instances of …
The global food additives market is estimated to be valued at USD 73.4 billion in 2023 and is projected to reach USD 96.3 billion by 2028, recording a CAGR of 5.6%. This growth is primarily attributed to the increasing demand for processed and convenience foods. As consumers …
The juice concentrates market has been a significant segment within the global beverage industry. Juice concentrates are concentrated forms of fruit or vegetable juices, typically obtained by removing the water content from the juice. This process helps in reducing the volume for transportation and storage, …
The Specialty Food Ingredients Market is estimated at USD 179.8 billion in 2023 and is projected to reach USD 240.9 billion by 2028, at a CAGR of 6.0%. The Specialty Food Ingredients Market refers to the segment of the food industry that deals with specialized …
The food-grade gases market is seeing a surge in demand due to several key factors such as the increasing popularity of convenience food and carbonated drinks. Consumers are becoming more concerned about the safety of their food, which has resulted in food manufacturers turning to …
Food texture refers to the sensory perception of a food item’s physical characteristics in the mouth, including how it feels when chewed or manipulated. It is a crucial aspect of the overall eating experience and can significantly influence one’s enjoyment of a meal. At a …
The prebiotic ingredients market, estimated at USD 6.3 billion in 2022, is projected to grow at a CAGR of 11.7% to reach USD 10.9 billion by 2027. Several key factors are driving this growth: 1. General Wellbeing Trend: Increasing consumer focus on general wellbeing is …
The global dietary fibers market, valued at USD 6.8 billion in 2022, is anticipated to reach USD 12.3 billion by 2027, with a compound annual growth rate (CAGR) of 12.6% during the forecast period. This growth is primarily attributed to the increasing intake of dietary …
Industrial Enzymes Market forecast Industrial enzymes are proteins that are used in various industrial processes to catalyze chemical reactions. These enzymes are derived from microorganisms such as bacteria, fungi, and yeast, as well as from plants and animals. They are highly specific catalysts, meaning they …