Pea Protein Market to Showcase Continued Growth in the Coming Years

Pea Protein Market Overview The pea protein market size is expected to grow rapidly, with a CAGR of 11.9% reaching $2.9 billion by 2027. The industry’s rising understanding of the benefits of pea protein is estimated to be valued at $1.7 billion in 2022. This exponential growth …

The Surging Growth of the Plant-Based Protein Market: A Paradigm Shift in Consumer Preferences

Introduction: In the ever-evolving landscape of the global food industry, a notable transformation has occurred in recent years, marked by a substantial surge in consumer demand for plant-based protein market trends. Valued at USD 13.3 billion in 2023, this market is projected to reach USD …

Upcoming Growth Trends in the Lactic Acid and Polylactic Acid Market

Lactic Acid and Polylactic Acid Market Overview  Lactic acid is an organic acid that can be produced through fermentation or chemical synthesis. It has various applications, including food and beverages, pharmaceuticals, personal care products, and industrial uses. The demand for lactic acid has been increasing …

Riding the Wave: Beta-Glucan Market Surges to $734 Million by 2028

The beta-glucan market is poised for a remarkable surge, with estimations projecting a rise from USD 501 million in 2023 to an impressive USD 734 million by 2028, reflecting a robust CAGR of 7.9% during this period. Several factors contribute to this upward trajectory, including …

Pectin Industry to Witness Unprecedented Growth in Coming Years

Pectin is a natural carbohydrate found in fruits and vegetables, and it is commonly used as a gelling agent in the food industry, especially in the production of jams, jellies, and other fruit-based products. Additionally, pectin has various health benefits and is used in pharmaceutical …

Global Taste Modulators Market Poised for Significant Growth, Anticipated to Reach USD 1.9 Billion by 2027 with a 7.3% CAGR

The taste modulators market is on a trajectory of substantial growth, with an estimated value of USD 1.3 billion in 2022, projected to reach USD 1.9 billion by 2027. The forecasted Compound Annual Growth Rate (CAGR) of 7.3% indicates a positive outlook for the global …

Natural Food Colors & Flavors Market Trends and Forecast

According to MarketsandMarkets™, the “Natural Food Colors & Flavors Market by Color Type (caramel, carotenoids, anthocyanins, curcumin, annatto, and copper chlorophyllin), Flavor Type (natural extracts, aroma chemicals, & essential oils), Application & Region – Global Forecast to 2025″, published by MarketsandMarkets™, the market size is estimated to …

Cultured Meat Market: Navigating Growth, Challenges, and Opportunities

The cultured meat market is poised for substantial growth, projected to achieve a remarkable 16.5% CAGR between 2028 and 2034, reaching a value of $1.1 billion from an estimated $0.2 billion in 2023. Over the next five years from 2023, the market is anticipated to …

Starch Derivatives Market : Key Factors behind Market’s Rapid Growth

According to a research report “Starch Derivatives Market by Type (Glucose Syrup, Modified Starch, Maltodextrin, Hydrolysates, Cyclodextrin), Source, Form (Dry, Liquid), Application (Food & Beverage, Industrial, Feed), Functionality and Region – Global Forecast to 2028″ published by MarketsandMarkets, the Starch derivatives market is projected to reach USD 68.4 …

Food Vacuum Machine Market  Will Hit Big Revenues In Future

The global food vacuum machine market size is projected to grow from USD 12.9 billion in 2020 to USD 16.4 billion by 2025, recording a compound annual growth rate (CAGR) of 5.0% during the forecast period. The increasing demand for shelf-stable products and ready-to-eat foods and the …

Navigating the Booming Collagen Market: Trends, Growth, and Projections

Introduction: The global collagen market is experiencing a substantial surge, with an estimated value of USD 4.7 billion in 2022, poised to reach USD 7.2 billion by 2030. This growth, marked by a Compound Annual Growth Rate (CAGR) of 5.3%, is driven by several key …

Sustainable Growth Opportunities in the Food Fortifying Agents Industry

The report “Food Fortifying Agents Market by Type (Minerals, Vitamins, Carbohydrates, Prebiotics, Probiotics), Application (Cereal & Cereal-based Products, Bulk Food Items), Process (Drum Drying, Dusting) and Region – Global Forecast to 2027” The global food fortifying agents market size is projected to reach USD 128.0 Billion by …

Medium Chain Triglycerides (MCT) Market Size In 2023: Forecasting Share and Scope for 2021-2026

“Medium Chain Triglycerides (MCT) Market” is expected to witness significant growth in the coming years, primarily driven by the growing demand for (Food and Beverage, Medical, Personal Care and Cosmetic, Others), Based on the type, the market can be segmented into (Oil Medium-chain Triglycerides (MCT), …