In the recent years, bioethanol has emerged as important source of energy due to exhaustion of existing energy supplies around the world. Moreover, the growing environmental awareness among the consumers has led to the shift towards the use of the enzymes in bioethanol production and …
The food anti-caking agents market size is estimated to be USD 822 million in 2020 and is projected to reach USD 1,074 million by 2025, at a CAGR of 5.5% during the forecast period. One of the major factors driving the food anti-caking agents industry …
The Microbiological Testing of Water Market is estimated at USD 1.6 billion in 2022. It is projected to grow at a CAGR of 7.4% to reach USD 2.3 billion by 2027. Consumer awareness regarding consuming water to be safe, nutritious water as well as an increase …
The report “Snack Pellet Equipment Market Product Type (Potato-Based, Corn-Based, Rice-Based, Tapioca-Based, Multigrain-Based), Form (2D, Tridimensional, Die-Faced), Equipment Type (Extrusion, Mixing, Cutting, Drying, Frying, Seasoning), and Region – Global Forecast to 2025″ The snack pellet equipment market is estimated to account for nearly USD 1.0 …
The report “Technical Enzymes Market by Type (Amylases, Cellulases, Proteases, and Lipases), Industry (Biofuel, Starch, Textiles & Leather, and Paper & Pulp), Source (Microorganism, Plant, and Animal), Form (Liquid and Dry), and Region – Global Forecast to 2026″, is projected to grow from USD 1.1 …
The report “Benzenoid Market by Type (Benzyl Acetate, Benzoate, Chloride, Salicylate, Benzaldehyde, Cinnamyl, Vanillin), Application (Soaps & Detergents, Food & Beverage, Household Products), and Region – Global forecast to 2025″, size is estimated to be USD 651 million in 2020 and is projected to reach …
According to a research report “Precision Fermentation Market by Ingredient (Whey & Casein Protein, Egg White, Collagen Protein, Heme Protein), Microbe (Yeast, Algae, Fungi, Bacteria), Application (Meat & Seafood, Dairy Alternatives, Egg Alternatives), & Region – Global Forecast to 2030″ published by MarketsandMarkets, the global precision fermentation market …
The Lecithin & Phospholipids Market is projected to be valued at USD 7.5 billion by 2027, at a CAGR of 6.3%. Asia Pacific is estimated to dominate the global market in 2022. The rising demand for natural ingredients is witnessing a rise in the usage …
The global pea starch market is projected to reach USD 211 million by 2027 and 156 million by 2022, growing at a CAGR of 6.2% from 2022 to 2027. The pea starch market is growing at a significant pace with new product launches and distribution …
The global spices and seasonings market is expected to grow from USD 21.3 billion in 2021 to USD 27.4 billion by 2026, at a CAGR of 5.2% from 2021 to 2026. The demand for spices and seasonings as key ingredients in various cuisines is rising …
According to MarketsandMarkets™, the global acerola extract market size was estimated to be valued at USD 16 Million in 2021. It is projected to reach USD 24 Million by 2026, recording a CAGR of 7.6%, in terms of value. It is driven by the rising adoption of …
The global industrial hemp market size is estimated to be valued at USD 6.8 billion in 2022 and is projected to reach USD 18.1 billion by 2027, recording a CAGR of 21.6% in terms of value. The growth of this market is attributed to the …
The global enteric disease testing market is estimated at USD 1.8 billion in 2021; it is projected to grow at a CAGR of 6.0% to reach USD 2.4 billion by 2026. The enteric disease testing market is a rapidly growing field, driven by increasing incidence …
The global perception toward daily food products is shifting from products providing basic nutrition to those offering several health benefits, such as functional foods. Today, a wide range of functional foods have been developed, including probiotics, prebiotics, and symbiotic foods. These products have changed the …