Growing Demand for Meat Alternatives Driving the Textured Vegetable Protein Market
According to MarketsandMarkets, the Textured Vegetable Protein Market is estimated to be valued at USD 1.1 billion in 2020 and is projected to reach USD 1.5 billion by 2025, recording a CAGR of 6.2%, in terms of value. Download PDF Brochure Textured vegetable protein obtained from various …