The prebiotic ingredients market, estimated at USD 6.3 billion in 2022, is projected to grow at a CAGR of 11.7% to reach USD 10.9 billion by 2027. Several key factors are driving this growth: 1. General Wellbeing Trend: Increasing consumer focus on general wellbeing is …
The Prebiotic Ingredients Market is projected to account for a value of USD 7.4 billion, recording a CAGR of 10.4%. Consumers are increasingly becoming health conscious and prefer spending on food products that are health-enriching and enhance their digestion. Due to the increasing demand for …
Prebiotic ingredients are usually non-digestible food ingredients that are helpful for human and animal health, as they positively affect the growth and activities of good bacteria that are already present in human or animal gut. Prebiotic compounds majorly include galactooligosaccharides and inulin. According to the …
The prebiotic ingredients market is estimated at USD 4.07 billion in 2017, and is projected to reach a value of USD 7.37 billion by 2023, at a CAGR of 10.4%. The market is segmented on the basis of application, type, source, and region. The types …